Our specialties

Ours is a home cooking, with typical Mantuan-Venetian cuisine, with strictly homemade pasta and desserts, a hot cart of roasts and mixed boiled meats accompanied by sauces of your choice such as Veronese Pearà, Crèn, Mantuan Mustard, tasty green sauce and pepper sauce.
Local cured meats, grilled meats, hot side dishes such as mashed potatoes, catalogna, peperonata and other seasonal vegetables and GLUTEN FREE dishes, WITHOUT LACTIC, VEGETARIANS and VEGAN, to satisfy all types of palates.